“DIVINA CUCINA ROMAGNOLA” a Cenacolo Dining Experience
Saturday Evening, December 6th 2025
Join us for an unforgettable evening of “DIVINA CUCINA ROMAGNOLA” at Cenacolo at La Isla Cancun. Indulge in an exclusive multi-course meal featuring Cenacolo’s renowned handmade pasta and authentic Italian flavors, all in a beautiful setting overlooking the lagoon.
This is a unique opportunity to experience a special menu designed just for our group. Let’s part bread together among friends and new acquaintances, and among industry leaders and a new comers to the sport.
When: Saturday December 6, 2025
8:00 PM Seating
10:30 PM Seating
Where: Ristorante Cenacolo at the Cancun International Boat Show, La Isla Cancun Shopping Village, Blvd. Kukulcan Km 12.5, Zona Hotelera, Cancun, Q.R.
CIBSME DINNER MENU
“Divina Cucina Romagnola” by Ristorante Cenacolo
STARTERS:
CARPACCIO E RUCOLA
a classic with arugola and our Truffle sauce
CALAMARI RIPIENI
Shrimp Heart Calamari with Balsamic Glaze
CAPRESE
classic Caprese salad with Burrata
FIRST COURSE:
CANELLONI DI SPINACI
Filled with spinach and Ricotta cheese, baked in Bechamel and tomato sauce.
Finished with grated Grana Padano cheese
TORTELLINI DI GAMBERI
Beetroot Tortellini, stuffed with Shrimp and Lobster sauce
LA TAGLIATA
Beef Fillet “Prime, prepared with grated Grana Padano cheese, fresh arugola, coarse
sea salt, and Balsamic of the house. Served with asparagus and potatoes with Truffle oil.
DESSERTS:
TIRAMISU
PANNA COTTA
The price is $105 USD per person
Includes Cenacolo’s private, curated menu and a welcome glass of wine. Additional beverages will be available for purchase.
Please RSVP by November 15, 2025
As space is extremely limited and we must provide a final headcount to the restaurant. To reserve your seat, please purchase tickets below. Payment is required to confirm your reservation.
We look forward to sharing this wonderful evening with you!
Cenacolo’s secrets of our Divina Cucina Romagnola
For more than 1,000 years, the secrets of our Divina Cucina Romagnola have been preserved by the hands of the Amati family. Artisans whose origin takes us back to Novafeltria, a picturesque municipality 130 km southeast of Bolonia.
Thanks to their dedication and successful effort to promote the exquisiteness of the italian cuisine in Mexico, Cenacolo is born. A restaurant that preserves the essence of Novafeltria through tastes and history, captivating the hearts of Mexicans and Italians since 1986.
CIBSME Dinner Tickets
Join us for a private dinner, curated menu and a welcome glass of wine. Additional beverages will be available for purchase.
